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Have you ever wanted a cold beer on a hot day, and don’t have a cooler or anything to keep it cold? Well the future is now. The I.C. Can, is able to self-refridgerate a can by 30° F. Even better, it is not bad for the environment.
The advanced design utilizes the latest breakthroughs in thermal, insulating and vacuum heat pump technology. The self-contained I.C. Can is the approximate size of a 500 ml beverage can. This includes the beverage container itself and the integral self-refridgerating device.
Proprietary engineering creates a temperature drop proven to reduce the I.C. Can’s contents by a minimum of 30° Fahrenheit (16.7° C) in just three minutes. When activated, the all natural desiccant contained within a vacuum draws the heat from the beverage through the evaporator into an insulated heat-sink container. It is this patented vacuum-power which lowers the temperature so dramatically and quickly, leaving the beverage inside cool and refreshing.
And it’s safe! I.C. Can’s innovative design is 100% safe and environmentally-friendly; easy to operate, store and transport. The self-contained I.C. Can uses no carbon dioxide, CFC, HFC, or any other compressed gases and is totally non-toxic, without risk of gas or vapor escape.
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Ahhh… warm toes! :)
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2 Responses for "Self-Chilling Can"
July 30th, 2005 at 8:12 am
1mmm…wonder the cost, and how much you can get in?
July 30th, 2005 at 10:07 am
2Yeah, no doubt something like that is going to add substantually more on the packaging and manufacturing cost of a can of beer or pop.
From what I read, they did one that was approximately 500ml.
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